Beer Brewing, Wine Making, And Spir
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2015...here we go
Return to DiscussionsRE: 2015...here we go
The Pliny came out of secondary with a heavy hop signature...no malty taste here! It's in the keg now and carbonating. I'll let it age for a month and see what it's like. Looks real promising.Curious thing though. This had an OG of 1.070 and attenuated to 1.006. Never had one go that far. It shows an ABV of 8.7!
Edit: Really like the hop slam of this beer. I'll definitely keep this on the list!
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