Breakfast Pastry

2 cans Pillsbury butter crescent rolls
2 (8oz) packages cream cheese (softened)
1 cup sugar
1 teaspoon vanilla
1/4 cup butter (melted)
Cinnamon & sugar (I used about 1/4 cup sugar and 1 Tbs cinnamon)
Unroll and spread 1 can crescent rolls on bottom of un-greased pan. Combine softened cream cheese, sugar, and vanilla.Spread mixture over crescent rolls.Unroll and spread remaining crescent rolls over mixture.Spread melted butter over the top and sprinkle with cinnamon and sugar. Bake at 350 degrees for 20-30 minutes.

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RE: Breakfast Pastry

Sounds delicious! I will be trying these out this week. Thanks for the recipe!

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RE: Breakfast Pastry

Yes, it does sound delicious. Love a nice pastry with the nude morning coffee, so gonna definitley give this a try. Thanks.

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RE: Breakfast Pastry

Hey! Finally got around to trying your "Breakfast Pastry" recommendation. The wife made it this morning; it was quick and easy and tasted great...Thanks!

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RE: Breakfast Pastry

I make this also by sprinkling blueberries in it before i put the top layers of rolls on. Tasty!

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RE: Breakfast Pastry

Phrog44, Thanks so much for this recipe. It has become a favorite. I too add blueberry s and sometimes I add chopped nuts. Yum, yum

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