clothes free kitchen and naked wines
Just wanted to introduce myself to the group. I am Ignaas(short for Ignatius) I live in South Africa. So basically our Christmas lunch will be completely different to those of you living in the northern regions. Our drinks will be icy cold. The...
I always do except for bacon and any other spitting fat frying food because... ouch
Rustic Autumn Fruit Tart Serving size: 1 8-inch tart Preparation time: 15 mins Cooking time: 30 mins Ingredients cup butter, chilled cup cream cheese 1 cups all-purpose flour 2 apples - peeled, cored, and thinly sliced 1 pear - peeled, cored and...
Got a high end Pit Boss Pro Smoker/Grill w/side burner Model PB1100PSC2 with Bluetooth monitoring App in April. Its sweet!!! Loving it so far! Meat so tender it falls off the bone and taste second to none and smoked/grilled Vegas... ah man, the...
Besides enjoying cooking in the nude, I also enjoy wine... wine & food pairing with other nudists would be a great afternoon. Anyone else intrigued by great wine and food pairings?
Anyone heard of him. He makes cooking videos wearing only a tiny apron that covers about as much as short running shorts in front and leaves his rear fully exposed. Has implied that when the camera goes off, so does the apron....
How many have an air fryer and actually use it? I now own two as I decided that the first one was too small. The new one opens like a toaster oven and has removable/adjustable shelves.
The Best Blueberry Muffins Courses: Bread Categories: Muffin Source: https://www.food.com/recipe/the-best-blueberry-muffins-50719 Serving size: 18 Preparation time: 10 mins Cooking time: 15 mins Ingredients 12 cup butter or 12 cup margarine, at room...
Cheeseburger Crescent Casserole Course: Entree Categories: Beef, Casserole Source: https://www.pillsbury.com/recipes/cheeseburger-crescent-casserole/039f0f1d-769d-4b4d-812a-1626e1e3188a Serving size: 8 Preparation time: 10 mins Cooking time: 20 mins...
Hello all: Im new to this group, but not to cooking. Since weve begun compassionately distancing, Ive found that my enjoyment of cooking has come back to me. So, just saying hello, and Im glad to be here.